Episode 161: 10 Tips to Start a Cottage Food Operation
Do you want to jump into the Cottage Food Industry? Here are 10 tips to get you started.
Mary & Heather talk about how to create a system before you dive into starting your Cottage Food Business.
Show Notes
Thanks for listening to the Kitchen Dough EPISODE 161: 10 Tips to Start a Cottage Food Operation
In this episode, Mary and Heather discuss:
- How to get feedback from friends and family
- Researching if your recipe qualifies as acceptable
- Testing other products and your products
- Writing your business plan
- Creating a demand strategy
- Organizing your kitchen and your business
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